Cuban American Original

CAO Bakery & Café is named after the Cao family whose baking tradition spans three generations. The word, CAO, is also an acronym for Cuban American Original, which is reflected in their mission to provide best of Cuban baking in a warm and inviting café atmosphere. As South Florida's fastest-growing Cuban bakery chain, CAO's reputation as a community pillar can be attributed to its generations-old family recipes enjoyed by loyal patrons – both neighbors and visitors alike. From sweet cafecito to fresh pastelitos, CAO Bakery & Cafe brings the next generation of fast-casual to your neighborhood.

 

Now Franchising